Blog, Raw Milk, Rethink Dairy, Rethink Meat and Eggs, rethink13, rethink13 program, Uncategorized

Week 3 on the Rethink13 Program

For week three of the Rethink13 program I’ll be rethinking dairy and meat and eggs. I love dairy! But like a lot of animal products, I think there are so many advantages to eating it raw. I recently attended a workshop at Three Stone Hearth and learned more about A1/A2 cow genetics and why one might want to seek out A2 milk….

Continue reading